Compassionate, Registered Dietitian with 20+ years of clinical expertise offering evidence-based, personalized, therapeutic and gluten-free nutrition therapy in Hopkinton, MA. I specialize in celiac, gut health, cardiac & autoimmune support. Telehealth & insurance accepted.
My passion is to help people be their healthiest through food, nutrition, movement and self care! With over 20 years of experience in clinical, out-patient, and cardiac rehab nutrition, I have a special interest in Celiac disease, IBS, cardiovascular disease and functional nutrition. I was diagnosed with Celiac disease in 2007 and live gluten free.
Food is Medicine. I believe that what we choose to eat nourishes our physical and mental health.
I work in all areas of nutrition, with families and all age groups. I also give workshops, wellness lectures and presentations.
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Celiac Disease, Gluten- Free Diet, Food allergies
Autoimmune Conditions
Women's Health: Menopause and perimenopause, PCOS, fertility and pregnancy nutrition
IBS, Digestive issues, Constipation
High Cholesterol and Hypertension
Bone and Muscle Challenges
Pre- and diabetes, High blood sugar and A1C
Emotional Eating
Improve gut health, reduce bloating, feel better
Boost nutrient absorption and reduce inflammation
Adopt sustainable eating habits that help your body function at its best
Correct nutrient deficiencies
Regulate hormones, enhance bone health
Reduce cholesterol and lower blood pressure
Increase energy, clear brain fog
Enhance GLP-1 results with better nutrition
Manage diabetes and lower A1C
Enhance fitness performance and build muscle and strengthen bones
Increase immunity and longevity
Lose fat
Covered by Insurance: I'm in network with the following companies:
